May 24, 2007

MASALA PAPAD




Ingredients
  • 6 Urad dal papad
  • Red Chilli powder
  • Chatmasala
  • Salt
  • Lemon juice
  • Olive oil
  • Tomato (finely chopped)
  • Carrot (Grated)
  • Onion (finely chopped)
  • Coriander leaves
Method
  1. Grease olive oil on all the papads
  2. Microwave on each papad for 1 min OR Heat oil and deep fry
  3. sprinkle carrot, tomato, onion, salt, chatmasala, chilli powder,lemon juice, coriander and serve
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2 comments:

  1. AnonymousJanuary 10, 2008 at 8:15 PM

    masala papad looks lovely.I am ready to have it anytime.

    ReplyDelete
  2. meenaDecember 14, 2009 at 6:21 PM

    looks so yummy. Wanna try it right now

    ReplyDelete

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