Jeera aloo is very simple and easy recipe. Anyone can do it within no time. Especially easy for bachelors. I have already lots of vegetable punjabi curry's in my blog. I thot to make this easy dish for all.
Ingredients
- Aloo / Potatoes - 1/2 kg
- Jeera seeds - 1 tsp
- Turmeric powder - 1/ tsp
- Green chillies - 2 or 3
- Red chilli powder - 1 tsp
- Garam masala - 1 tsp
- Garlic paste - 1/2 tsp
- Oil - 5 tsp
- Salt to taste
- Lemon juice - 1/2 tsp
Method
- Wash, peel cut in to cubes and parboiled
- Heat oil in a pan, add jeera seeds when they sizzle
- Add chillies, turmeric, garlic stirfry
- Add parboiled potatoes / aloo stir well on medium heat
- Add chilli powder, garam masala and salt stirfry, cover and cook for few minutes
- Switch off the hob. Add lemon juice mix well
| Copyright © Malas - Kitchen 2007 | | All rights reserved
Simple n yummy recipe.. love it.. thx for sharing!
ReplyDelete