Ingredients
Apples - 4 (Finely chopped)
Custard powder - 2 tsp
Whole Milk - 1 cup
Sugar - 4 tsp
Method
- Boil Milk on the low flame
- Take a small bowl mix 3 tsp of milk and custard powder well paste
- Pour it on the boiling milk slowly stirring continusly, Cosistency is medium thick
- Lastly add sugar boil for few minutes, switch off the hob
- Cool it thoroughly and keep it in the refrigerator for few hours
- Mix apples and serve chillied
This is my entry for Fresh Produce of the Month hosted by Marta from An Italian In The US
Thank you so much! It's interesting: I recently went to a party and an Indian girl brought something very similar (with pineapple instead of apple). They told me it's a very typical dessert in India.. it's really good!
ReplyDeleteThis is one of my fav!!!! My mom used to make it for me quite often in the evenings.... been a while since I made it. thanx for reminding!!
ReplyDeletelooks lovely. we make this same thing with all the fruits in it!
ReplyDeleteEven we make it with all fruits...but this too would be a good change..thanks for sharing
ReplyDeleteSeeing this takes me back to childhood. One of the desserts well i think most of the time my mom made this, when it was banana season she did with it, when we had pineapple in the garden she did with that too, with apples it was just once in a while as she said apples are expensive
ReplyDeleteLooks delicious
Thank you friends ...
ReplyDeleteIt is one of my favorite dessert.
Lovely combo Vanamala, I love custard with almost any fruit!! :) My first time here, you have a nice blog.
ReplyDelete