Shahi Tukda is a milk pudding on top of bread slices soaked sweet dish. This is Hyderabadi sweet dish.
Happy Diwali to all !
Ingredients
Ingredients for Rabri
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Ingredients
- Bread - 6 slices
- Sugar - 1/2 cup
- Water - 2 tbsp
- Badam(Almond) + Pistachios - chopped 2 tbsp
Ingredients for Rabri
- Milk - 1/2 litr
- Milkmaid - 3 tbsp
- Kesar milk- 2 tsp
- Milk powder - 2 tbsp
- Boil the milk on the low flame stir once in a while. Boil till milk reduced to 1/3rd of consistency
- Add milkmaid and milk powder stir constantly do not get lumps for adding milk powder
- Add kesar milk
- Switch of the flame. Cool and store it refrigerator
- Cut the bread edges and cut into triangle shape
- In a flat pan roast the bread in a butter or ghee
- Make a sugar syrup ( mix sugar and water) boil one string consistency
- Dip the roasted bread and arrange the plate
- Add chilled rabdi on top , garnish almond + pista and serve
1 comment
Delicious!!
Usually I love it. So here I hope this recipe will be one of my favorites.
Thank you so much for sharing such a post and sure will try it.
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