Mavina hannu is kannada word. Seekarne is nothing but mangoras but made up of jaggery and coconut milk. This is typical kannada sweet dish also can be called as Rasayanna. Rasayanna made out of mainly in banana this is most tasty and delicious sweet. This is also used for Prasada at devasthana/temples.
Prep Time : 10 Mins
Ingredients
- Mavinahanu/Mango pulp - 6 cups
- Thenginakayi halu/Coconut milk - 1 cup
- Ellakki pudi/Cardamom powder - 1/4 tsp
- Bella/Jaggery - 2 medium cubes (aprox 3 tbsp)
- Halu/Milk - 1 cup
Method
- Mix coconut milk and jaggery blend into a smooth puree. Transfer into a pan
- Then blend mango fruit or pulp add milk blend into a smooth puree
- Mix all together lastly add cardamom powder stir well.
- Refrigerate and serve chill or room temprature. Garnish crushed pistachios or saffron strands.
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