Bread upma is very simple easy
i would say learners cooking and best for bachelors and kids will love
different varitions of food and snacks. This recipe you can make it as
bread or dinner rolls (Buns). I was made with dinner rolls.
Cooking time - 5- 8 mins
Serves - 2 people
Ingredients
- Bread pieces / Dinner rolls pieces - 2 cups
- Onion chopped - 1/2 cup
- Tomato chopped - 1/4 cup
- Green chillies chopped - 1 or 2 (medium hot)
- Coriander leaves / Cilantro chopped - 2 tsp
- Ginger paste - 1/4 tsp (optional)
- Lemon juice - 1 tsp
- Salt to taste
- Oil - 2 tbsn
- Mustard seeds - 1/2 tsp
- Asafoetida / Hing - 1/4 tsp
- Black chikpeas / Chana dal - 1/2 tsp
- Turmeric powder - 1/4 tsp
- Take a medium wok / kadai. Heat oil
- Add mustard seeds allow to splutter, then add turmeric, chana dal, hing and fry till dal turns golden
- Add chopped onions, chillies, ginger paste fry till onions are turns pink
- Add chopped Tomatoes stir fry add dinner rolls pieces stir fry
- Add salt and stir
- Then add lemon juice and garnish coriander and serve hot
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5 comments
This looks awesome..Yummy Recipe
Aarthi
http://www.yummytummyaarthi.com/
I too make similar to this . its our fam fav :)
lovely presentation of the Upma, long time since I made this. I want it to be lil crispy but by adding tomatoes it gets sloggy!
your pic makes me hungry:)
Nice and easy to make upma..
This is my favourite.looks delicious
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