Pineapple Fried Rice

Pineapple fried rice is very tasty recipe and cooking method is simply easy. This fried rice is a delicious blend of sweet and savory flavors.

Prep Time
Cook Time

Ingredients

• Fresh Pineapple - 2 cups (finely chopped)
• Onions - 1 (large sliced)
• Green capsicum/Bell pepper - 1 cup (sliced)
• Red chilli sauce (home made)  - 2 tbsp (adjust as per taste)
• Green chilli sauce - 2 tbsp (adjust as per taste)
• Salt to taste
• Black pepper powder - 1/4 tsp
• Basmati Rice - 5 cup (cooked)
• Oil - 3 tbsp
• Cashews + Raisins - 1 tbsp

Method

1. Cook basmati rice and keep aside
2. In a bit pan add oil fry cashews and remove and keep aside
3. In the same pan with oil add onions stirfry till transulant 
4. Add capsicum, pineapples and pepper powder stir fry
5. Add sauces and stir fry 
6. Add rice, salt and cashews and raisins
7. Garnish coriander leaves and serve

How to make home-made chilli sauce

1. soak redchillies in water for few hours
2. Grindblend redchillies and 6 garlic pods into a smooth paste

PS : This is a Non-Iyengar Recipe 

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