This is typical Indian Dessert ( Candy Icecream ) . Tastes yummmy...anytime anyday we can have this.. I often make this during summer. Everybody must be thinking or worried about its fat contect but once in a while i feel its ok. Most people in India love this kulfi and also there are lots of varities in which this can be made - Mango, Pista, Kesar & Malai (means skimmed milk) the more info http://en.wikipedia.org/wiki/Kulfi made up of evaporated milk . Usually kulfi is made in moulds or small pots. But i didnt have that and hence used Popsicles. This is also served as a desserts and also prepared on various functions.
Ingredients
- Milk or Half and Half milk - 4 cups
- Condensed Milk - 1 cup
- Kova Powder / Milk powder - 1/2 cup
- Sugar - 2 tsp
- Pistachio , crushed for garnish
Method
- Add a milk in a pan
- Add condensed milk and milk powder and sugar mix well
- Bring to boil on low flame till it become thickness. Remove from the stove
- cool completely
- Pour it into moulds keep it in refrigerator and freeze till firm
- To unmould place it in the running tap water for 1 or 2 min or you can leave for 5 min for normal temperature and serve
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8 comments
Wow.. chill and yummy :) I like the serving bowl as well :)
mouth watering and tempting kulfi
kulfi looks so tempting ...yummy yum
Satya
http://www.superyummyrecipes.com
Have bookmarked ..will try in summer :)
Delicious and mouthwatering kulfi!
Lovely malai kulfi...who would resist it..
Wow Mala, this is just tempting me... awesome ya...:)
Oh I love Kulfi!I've had a mango kulfi before.I hope you won't mind,I'd love to guide Foodista readers to this post.Just add the kulfi widget to the end of this post and it's all set, Thanks!
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