Made this using the Puri’s which I made at home. Loved it.
Prep Time : 5-8 Mins
Serve Time : 5Mins
Ingredients
Prep Time : 5-8 Mins
Serve Time : 5Mins
Ingredients
- Puris - 6
- Yogurt / Curds / Dahi - 1/2 cup
- Masala Puri's - Masala - 1/4 cup (check out my Masala Puri's Masala - Ground MasalaPuri Paste )
- Salt to taste
- Coriander leaves
- Aloo / Potato, boiled and mashed ( Mixed with salt and redchilli powder )
- Aamchur powder
- Chaat Masala powder
- Green chutney
- Sweet chutney
- Onions , chopped
- Sev / Mixture
Method
- Make a small hole in each puri and stuff it with some potatos
- Add ground masala in each puri
- Add chuneys and sprinkle salt , aamchur powder, chaat powder
- Add onions in each puri
- Pour dahi / curds / yogurt
- Garnish coriander leaves and Sev
- Serve
| Copyright © Malas - Kitchen 2012 | | All rights reserved |