I had never posted this. Long time due and moreover this is a request from one of my viewers. Apologize for the delay in posting this. Nalgari Pudi AKA Sambar powder is a typical Iyengar Word.
- Kadal Parappu / Kadle Bele / Chana Dal - 50 grms
- Dhania / Coriander Seeds - 25 grms
- Bhaydgi Malka / Bhaydgi Mensinakai / Red Chillies - 8 to 10
- Chekke / Cinnamon - 2 to 3 pieces ( small)
- Lavanga / Cloves - 4
- Heat pan / kadai roast all the ingredients till parappu becomes golden yellow.
- Add roasted ingredients to the mixer and make a fine powder, cool it and store it airtight box
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