Prep Time : 15 Mins
Bake Time : 40 Mins
Oven Temp : 200F
Ingredients
- Tutti Frutti - 3/4 cup (Candied Fruits)
- Maida / AP flour - 1.5 cups
- Fine sugar - 1 cup or Powdered sugar - 1 cup ( i have used fine sugar)
- Sore Curds or Sore Cream - 1/2 cup
- Oil - 1/2 cup
- Baking Soda - 1/2 tsp
- Baking Powder - 1 tsp
- Milk - 3/4 cup
Method
- Mix tutti frutti a teaspoon of maida and keep aside
- In a large glass bowl add oil and sugar beat the mixture in the hand blender
- Add curds / sore cream beat the mixture again
- Sieve maida,baking powder, baking soda mix it in the blender. Make a smooth batter
- Add milk little by little and blend thoroughly
- Finaly add candied fruits/tutti frutti mix well in a spatula
- Place the parchment sheet line the bottom of the baking pan / loaf pan
- Pour the batter evenly and bake at 200F for 40-45 mins
4 comments
Where can we get tutti frutti in US?
Hi
It is available in almost all Indian grocery stores in US
The temperature setting seems to be incorrect. I tried setting the oven to 200 F but it never baked.
It depends which oven you use
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