In my city Mysore's famous churmuri gadi, Sautekayi slices. I used to have it lot when I was young. The gadiwala makes amazing sautekayi/cucumber slices on top that sprinkle salt+chilli powder, lime juice and dash of kadlepuri/puffed rice and congress kadlekai. This was an amazing evening snacks also we used to have it school recess break.
Ingredients
- Indian Cucumber / Sautekayi - 2
- Salt + Chilli power
- Lemon juice
- Coriander leaves
- Puffed rice / Kadlepuri - 1/2 cup
- Congress kadlekayi - 5 tbsp
Method
- Remove skin and slice the cucumber lengthwise. I have used mandoline
- Arrange the slices in a large plate
- Sprinkle salt and chilli powder
- Sprinkle lemon juice
- Sprinkle kadlepuri / puffed rice
- Sprinkle congress kadlekayi (spicy peanuts : Link attached)
- Serve immediately
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