BREAD BONDA

>> May 24, 2007


Ingredients
  • Bread slices - 6
  • Potato - 3 ( Boiled & Peel)
  • Onion - 1 (finely chopped)
  • Tomato - 1 (finely chopped)
  • Green chillies - 2 (finely chopped)
  • Coriander leaves - 1 tsp
  • Lemon juice - 1 tsp
  • Red chilli powder - 1 tsp
  • Garam masala - 1 tsp
  • Maida flour - 1 tsp
  • Mozzarella cheese OR Butter - 1 tsp
  • Salt to taste

Method

  1. Mix potato, onion, tomato, chillies, coriander, lemon juice, salt, cheese, garam masala, chilli powder, maida flour
  2. Cut the edges off the bread slices
  3. Slightly wet the bread slices using water
  4. Put the curry in the middle of each slice
  5. Fold the slice so that the curry is completely covered ( Use water, if necessary )
  6. Heat oil and fry the folded slices in the oil until golden brown
  7. The Bread bondas are ready to eat

Serve with chilli sauce / ketchup as per taste.

2 comments:

Swathi,  August 19, 2008 1:04 PM  

Hi Mala,

Nice recipe.. will surely try this once

Leo February 5, 2009 3:07 AM  

hi Mala,
I stay in kuvempunagar, Mysore. Though my wife does the cooking, i try to shock her occasionally. This one helped for a 'pleasant shock'. Thanks.

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Mala

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