TOMATO RICE



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Ingredients


  • Basmati Rice - 1 cup
  • Canned Diced Tomatoes Or Medium sized raw tomatoes along with 1 tsp tomato sauce
  • Onion -1 (finely chopped)
  • Jeera seeds - 1 tsp
  • Oil - 10 tsp
  • Garlic Paste - 1/2 tsp
  • Garam Masala - 1 tsp
  • Jeera powder - 1/2 tsp
  • Dhanya powder - 1/2 tsp
  • Red Chilli powder - 1/2 tsp
  • Green chillies - 2 (finely chopped)
  • Salt to taste
  • Coriander leaves
Method
  1. Cook the Basmati Rice & let it Cool
  2. Heat Oil in the wok & add jeera seeds, When the seeds sizzle
  3. Add the chopped onions and green chillies, garlic stirfry till onions golden
  4. Add diced tomatoes OR chopped tomatoes with tomato sauce, stir gently
  5. Add all the dry masala powders stirfry, switchoff the hob
  6. Add the Rice and salt mix well
  7. Garnish Coriander leaves & enjoy 
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