Boondi Raita


  photo Boondiraita2_zpsc1146f80.jpg

Ingredients
  • Plain Boondi -1 cup
  • Corinader leaves - 1 tsp, chopped
  • Red chilli powder - 1/2 tsp
  • Yogurt / Curds - 2 cups
  • Chat masala - 1 tsp
  • Salt to taste
  • Warm water - 1 cup
Method
  1. Beat yogurt/curds, red chilli powder, chat masala, salt coriander leaves mix together
  2. Heat 1 cup water till warm
  3. Add boondi in a colander and pour the warm water, drain
  4. Mix boondi in to the curds and keep in refrigerator for an hour
Serve chilled  with pulao or biryani

 photo Boondiraita1_zpsa9fc4c90.jpg

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