LEMON RICE

Ingredients

• Rice - 1 cup
• Grated coconut - 1/4 cup
• Green Chillies - 3/4 (finely chopped)
• Turmeric Powder - 1/2 tsp
• Chana dal - 1 tsp
• Peanuts - 2 tsp
• Mustard seeds - 1 tsp
• Asafoetida Powder(Hing) - 1 tsp
• Curry leaves - 1 stalk
• Coriander leaves - 2 tsp(finely chopped)
• Salt to taste
• Lemon juice - 2 tsp
• Oil - 1/3 cup

Method

1. Wash rice and keep in the rice cooker
2. Heat oil in a wok
3. Add mustard seeds allow to splutter
4. Add chana dal, green chillies, curry leaves, peanuts fry for few minutes
5. Switch off the hob and add rice
6. Add coconut, salt, lemon juice mix well
7. Garnish coriander leaves